Weight Loss with the Atkins Advantage Bar :: Health Nutrition Diet Exercise Essays

Weight Loss with the Atkins Advantage Bar The low carbohydrate Atkins Diet is the latest craze in the metric weight unit wrong world. The high fat and protein content of the diet is successful at reducing weight because carbohydrates produce an elevated insulin response which in turn increases hunger and the hunger for more carbohydrates. Thus, the level of insulin increase from the intake of an Atkins Advantage Bar is almost equal with the insulin levels after the intake of volaille. Meanwhile, the Zone Diets Balance Bar, which contains 40% carbohydrates, causes insulin levels to increase above that of chicken and the Atkins Advantage Bar. In order to lose weight in a short amount of time one should pungency on the Atkins Advantage Bar. According to a study done by Steven R. Hertzler and Yeonsoo Kim, Ph.D.s of Nutrition, data showed that insulin levels remained at a constant 100 for those who consumed only chicken at a meal. Those who consumed an Atkins Advantage Bar insulin lev els peaked at 200 after one half hour then slowly declined back down to a steady rate with the chicken level. If one were to eat chicken all day they would lose weight but it would not be in a very healthy way. Chicken is all protein and one needs some carbohydrates and fat to remain healthy. Variety is a must discombobulate in diets and chicken and only chicken is not good. The high in fat and protein Atkins Advantage Bar comes pretty close to this but still remains healthy because they have a few but not many carbohydrates. This bar goes along with the diet in that high fat and protein help one to lose weight at a constant rate with only a sparingly amount of carbohydrates. A slight increase of insulin levels within the first half hour of intake and then a steady decrease makes the Atkins Advantage Bar closest to chicken in insulin levels. Meanwhile, the Zone Diets Balance Bar is just as healthy but does not produce the weight loss results as rapidly due to the increase in carboh ydrates. Hertzler and Yeonsoos study of the effects of eating a balance bar as a meal showed that insulin levels rose to about 350 call fors after one half hour. This number is much higher than the 200 point peak of insulin levels with the intake of the Atkins Advantage Bar. This number soars above the 100 point consistency that chicken